Vermut Salut Blanco

Name: Vermut Salut Blanco
Brand: Vermut Salut

Vermut Salut

México , México

No score

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Overall impression

Vermut Salut Blanco is the freshest expression of Vermut Salut, a contemporary Mexican house that makes vermouth from local botanicals, Mexican wine and national spirits. According to salutvermut.com, each expression is defined by its fortifying spirit: Blanco is fortified with raicilla. The house macerates more than 30 botanicals —roots, flowers, fruits and spices— for 28 days and bottles in small lots of 22 bottles, with declared traceability. Indicative web price: 600 MXN. For Vermutpedia, it documents the herbal-fresh white of the Salut quartet: counterpart to Rosado (tequila), Rojo (gin) and Negro (vodka).

Nose and palate

Pending evaluation. Official sheet: freshest expression; intense, herbal, expressive profile (raicilla).

How to serve it

The house points it toward Salut & Tonic: Salut Blanco, tonic water and a lemon twist —light and refreshing. Also neat or on ice as a cold aperitif. Typical serving temperature 6–10 °C.

Production context

Vermut Salut: Mexican wine + local botanicals + fortification with Mexican spirits. Blanco: raicilla. 28-day maceration; 30+ botanicals; 22-bottle lots; shipping across Mexico via salutvermut.com / WhatsApp. Range: Blanco, Rosado, Rojo and Negro.