Ribadeo
White · Reserve · Artisan · Off-dry
Arnao Vermut Blanco Barrica
Overall impression
Arnao Vermut Blanco Barrica is the aged version of the Ribadeo white: Godello macerated with Galician aromatic herbs rests six months in American oak before bottling, per the official presentation at Salón Gourmets 2024. It adds a further degree of complexity to the citrus-mineral profile of Arnao White without ageing, within the house Atlantic line.
Nose and palate
Pending evaluation.
How to serve it
Well chilled, in the line of the classic white (olive or lemon); barrel ageing also invites a more unhurried tasting in glass.
Production context
Made by Arnao Vermut in Ribadeo (Lugo) on Valdeorras Godello, with six months in American oak. 15% vol., 75 cl. Fifth vermouth reference alongside Red, White, Red Barrel and Mezclado.
Discover more
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White · Artisan · Off-dry
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Red · Reserve · Artisan · Medium-sweet
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Ribadeo, España
- Ageing
- Barrel-aged
More from Ribadeo
Ribadeo
White · Artisan · Off-dry
Arnao Vermut Blanco
Arnao Vermut
Ribadeo, España
- Ageing
- Unaged
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Other · Artisan · Medium-sweet
Arnao Vermut Mezclado
Arnao Vermut
Ribadeo, España
- Ageing
- Unaged
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Red · Artisan · Medium-sweet
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Ribadeo, España
- Ageing
- Unaged
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- Ageing
- Barrel-aged
Same type and style — White · Off-dry
La Seca
White · Artisan · Off-dry
61 Vermouth Verdejo
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La Seca, España
- Ageing
- Barrel-aged
VP Score
- Peñín:
- 90
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White · Artisan · Off-dry
Entroido Vermú Blanco
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- Ageing
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Prada a Tope (Palacio de Canedo)
Canedo, España
- Ageing
- Unaged
VP Score
Country guide
The best Spanish vermouths
More than four hundred Spanish references tasted: the ranking orders the best bottles from each region by Vermutpedia Score, from Reus to the Basque Country.
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