Sevilla
Red · Artisan · Medium-sweet
Vermut Número 7
Overall impression
Vermut Número 7 is a red vermouth bottled under that brand in Seville: the documented label reads Número 7 Vermut and Calle Mateos Gago — the old-town street whose number 7 is Bar La Moderna. La Hora del Vermut lists it as Sevillian Nº 7 Red: elegant, fragrant and passionate; a combination of spice macerations and selected fruit peel; mahogany with golden tones and a burst of citrus aromas, broad and enveloping on the palate. There is no technical sheet or official shop under that name; the blog’s photographic archive associates the bottle with Yriarte (Bodegas Góngora, Villanueva del Ariscal), a commercial vermouth already documented separately on Vermutpedia, though Góngora does not sell a SKU called Número 7. Vermutpedia score: pending.
Nose and palate
Pending evaluation.
How to serve it
As a Sevillian aperitif: very cold, with ice; bar and terrace format in the old town. Until official brand guidance exists, classic Andalusian service (orange peel or olive) fits the citrus profile described by La Hora del Vermut.
Production context
Sevillian local-identity label (Calle Mateos Gago / Número 7) with no producer declared on its own website or winery catalogue under that name. Documented hypothesis from La Hora del Vermut graphic material: a link with Vermouth Yriarte from Bodegas Góngora — Sevillian recipe on Palomino and Pedro Ximénez, 14.5% vol. —; if private bottling or relabelling is confirmed, we will unify technical sheet, grapes and buy links. Sources: lahoradelvermut.wordpress.com.
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