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Botella de Sibona Barolo Chinato, vino aromatizado piemontés de la Distilleria Sibona
Rojo

Piobesi d'Alba

Foto: Distilleria Sibona

Red · Artisan · Medium-sweet

Sibona Barolo Chinato

Sibona

Piobesi d'Alba , Italia

Overall impression

Vermutpedia is re-evaluating the Italian catalogue; this entry's Vermutpedia Score remains pending until the new tasting round is complete. Sibona Barolo Chinato is the Piedmontese aromatised wine from Antica Distilleria Domenico Sibona (Piobesi d'Alba): a Barolo wine base with calisaya china and other herbs and spices according to the house's traditional artisan recipe. A characteristic Piedmont aromatised wine, traditionally drunk after meals; the distillery markets it alongside Vermouth Civico 10 as its second vermouth reference. According to the official sheet: bright garnet red colour, intense refined bouquet with calisaya china, cardamom and clove, cherry and orange peel; full, velvety, harmonious palate. Gold medal 2024 and Best Liqueur of the Year 2023 at international competitions per the distillery catalogue.

Nose and palate

Yet to be evaluated.

How to serve it

Around 8 °C, for contemplation or after dinner; also as an aperitif. Pairs with dark chocolate, dried fruit and hazelnuts. Also delicious warm with a piece of orange peel.

Production context

18% vol., 50 cl. Aged in stainless-steel tanks. Graduated Sibona bottle with side notches indicating fill level and pourer. Distillery vermouth range: Civico 10 Vermouth di Torino Rosso Superiore and Barolo Chinato. Distilleria Sibona — Via Castellero 5, Piobesi d'Alba (CN).

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