Amurrio
Red · Reserve · Artisan · Medium-sweet
Atxa Vermut Reserva de la Familia
Overall impression
Atxa Vermut Reserva de la Familia is, according to vermouthatxa.com, the deepest expression of Atxa. Aged in oak barrels, it develops aromatic complexity where toasted notes, spices and balsamic nuances come together: a structured vermouth for those seeking greater intensity and character. Summit of the range alongside Rojo, Blanco, Naranja and Mango. Destilerías Acha (Amurrio) has made vermouth for more than a century, with a distilling tradition since 1831.
Nose and palate
Pending evaluation. Official sheet (vermouthatxa.com): aromatic complexity with toasted notes, spices and balsamic nuances after oak-barrel ageing; structured, intense profile.
How to serve it
Vermouth Atxa positions it for those seeking greater intensity and character within the aperitif moment. Serve cold, neat or in a slow format that lets the oak ageing show.
Production context
Per the official website, the Atxa recipe combines selected wines with maceration of herbs, roots, spices and citrus, plus in-house distillation of certain botanicals. The Reserva is distinguished by ageing in oak barrels. 15% vol., 1 L. Range: Rojo, Blanco, Reserva de la Familia, Naranja and Mango.
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Country guide
The best Spanish vermouths
More than four hundred Spanish references tasted: the ranking orders the best bottles from each region by Vermutpedia Score, from Reus to the Basque Country.
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