Cullera
Red · Artisan · Medium-sweet
Dulce & Kanalla Vermut Rojo
Overall impression
Dulce & Kanalla Vermut Rojo is the classic reference of Bodegas Ladrón de Lunas (Cullera, Valencia), a vermouth range betting on natural product, long maceration and more than a century of Valencian tradition. 90 points Peñín Guide (2019 tasting). Complete range: red, white and orange (world's first orange vermouth according to the bodega). For Vermutpedia, the Rojo is the anchor of the Dulce & Kanalla project — artisan, territorial and recognised by the Peñín Guide within the Valencian vermouth renaissance.
Nose and palate
Dark amber caramel colour with reddish reflections. Nose: fresh wormwood herbs and balsamic notes with spice; cocoa notes according to the Ladrón de Lunas blog. Soft, elegant palate, slightly alcoholic; fresh herbs, undergrowth, balsamic and spice with a pleasant finish. More than 30 botanics with wormwood as the main note plus the house's own distillations give the red its classic Valencian density — round, herbal and gently sweet-bitter without harshness.
How to serve it
Cold, on its own or with ice; Valencian Mediterranean aperitif. Base for contemporary mixed drinks. The bodega's classic format emphasises ice and informal terrace service where the Airén base, wormwood and balsamic profile can unfold at a moderate chill without dilution.
Production context
Made in Cullera (Valencia). Airén base; more than 30 botanics with wormwood as main note plus the house's own distillations. 30 days maceration; rest in steel tanks and barrels. 15% vol., 75 cl. 90 points Peñín Guide (2019). For Vermutpedia, the Rojo synthesises classic Valencian artisan vermouth: centenary formula, Airén, long maceration and Peñín recognition documented at ladrondelunas.es and guiapenin.wine.
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