Heras
Red · Artisan · Medium-sweet
Vermut Igarmi Rojo
Overall impression
Vermut Igarmi Rojo is the classic vermouth of Bodegas Igarmi (Heras, Cantabria), a family winery since 1890 and the largest in the region. An original recipe of more than sixty years, revived from 1918 formulas: Atlantic white wines, twelve botanicals and ageing in a French oak solera for nine to twelve months. Distinct from Igarmi Solera in its documented 1 L format elsewhere on Vermutpedia.
Nose and palate
Pending evaluation.
How to serve it
On ice, as a Cantabrian aperitif or in regional cocktails (Atlantic Red, Cantabrian Negroni).
Production context
Made in Heras (Cantabria). Maceration 30–45 days with twelve botanicals (wormwood, gentian, cinnamon, clove, juniper, citrus); French oak solera 9–12 months. 15% vol., 75 cl (~€9.95 reference). Microfiltration at 1 µ according to distributor. Limited batches (~25,000 bottles/year).
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Country guide
The best Spanish vermouths
More than four hundred Spanish references tasted: the ranking orders the best bottles from each region by Vermutpedia Score, from Reus to the Basque Country.
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