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Vermutpedia

Rojo

Pontevedra

Red · Artisan · Medium-sweet

Sardino Vermut Rojo

Sardino Vermut

Pontevedra , España

7.5 /10

Vermutpedia Score: 7.5/10

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Overall impression

Sardino Vermut Rojo is maritime vermouth from Pontevedra with tradition since 1943: essence made in clay jars with plants, flowers and botanicals in wine alcohol and spring water, then blended with base red wine and caramel. Artisan, Atlantic and with a lightly saline touch; entry reference alongside the white and Reserva.

Nose and palate

Mahogany red, clean and without turbidity. Highly aromatic: vanilla, chamomile and cinnamon. Perfect balance between bitterness, sweetness and acidity; little alcoholic connotation and long maritime vermouth aftertaste.

How to serve it

Between 6 and 8 °C with stuffed olives and orange slice. Pairs with fish, shellfish, rice dishes and preserves.

Production context

Maceration in clay jar; rest facing the Atlantic. Marketed from Pontevedra. 15% vol., 75 cl. Sardino range: Red, White and Reserva.

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