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Vermutpedia

Rojo

Cañada del Trigo

Red · Artisan · Off-dry

Vermouth Arlini

Bodegas Arloren

Cañada del Trigo , España

No score

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Overall impression

Vermouth Arlini is the semidry artisan red from Bodegas Arloren (Arce Lorente family, Cañada del Trigo, Jumilla, since 1975). Late-harvest Monastrell (minimum 16°), fermentation stopped at 15° and one month of maceration with aromatic plants, roots and flowers — juniper to the fore — in 700-litre French oak barrels. A personal vermouth project by José Antonio Arce built on the family recipe and Jumilla Monastrell.

Nose and palate

Pending evaluation.

How to serve it

Over ice with a grapefruit slice or green olive; Murcian aperitivo ritual with ensaladilla, cheeses or charcuterie.

Production context

15% vol., 750 ml. Arlini range also includes Blanco (Macabeo) and Dry. A personal project by José Antonio Arce on the family recipe and Jumilla Monastrell.

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