Utiel-Requena
Red · Artisan · Medium-sweet
Templat Vermut Rojo
Overall impression
Templat Vermut Rojo is the artisan vermouth of Utiel-Requena (Valencia), self-proclaimed «the vermouth of vermouth makers» by its creator. Km-0 philosophy, small batches, no added sugar, colour or alcohol per the winery — only what local Macabeo and natural botanicals contribute. Packaging with E-CAP® capsule free of plastics and recycled cardboard. For Vermutpedia, it is Valencian artisan red vermouth with radical ingredient honesty: a vermouth maker's vermouth built on proximity Macabeo and Mediterranean botanics without industrial shortcuts.
Nose and palate
Fine, elegant and enveloping per Ca Nassio and official website reviews. Fresh and flavoursome; sweet-bitter balance with subtle bitterness; very aromatic and floral. Memories of sweet spice, nutmeg, cinnamon, liquorice and citrus. Long, persistent flavour; easy to drink yet with marked botanical personality. Compared with chain reds, Templat Rojo shows real spice layering and floral amplitude from natural maceration. For Vermutpedia, a coherent artisan profile where Macabeo and local herbs define every sip without added sweetening.
How to serve it
Cold, alone or in mixed drinks; pairs with prawns, smoked sardines, fajitas per customer testimonials on templat.com. Serve between 5 and 8 °C; works in simple Americano or terrace aperitivo without elaborate builds. The floral-spiced profile suits Valencian seafood and smoked fish. Red+white packs at vermuttemplat.com suit comparison tasting. For Vermutpedia, Templat Rojo is drunk cold — solo, ice, simple mixed drinks — as km-0 Valencian red aperitivo.
Production context
Made in Utiel-Requena (D.O. Valencia). 100% Macabeo from local vineyards. Small artisan lots. ~€12 RRP reference Ca Nassio. Sibling: Templat Blanco. No added sugar, colour or alcohol; E-CAP® sustainable packaging. For Vermutpedia, the Rojo synthesises natural km-0 Valencian red vermouth: Macabeo, local botanicals, semisweet from grape, verifiable at vermuttemplat.com.
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